
SINGLES
Bed Chem
// have you ever tried this one?
Tito’s Vodka, Passion Fruit, Vanilla, Spiced Orange, Lime, Ca Furlan Prosecco
15
Thunder Kiss ‘65
// motor-psycho nightmare freak
Volcán Blanco Tequila, Prosecco, Spiced Orange Lavender, Lime
16
Cowboys from Hell
// high noon, your doom
Eagle Rare Single Barrel, Brown Butter Blueberry Averna, Strega, Peychauds Bitters
20
Liar, Liar
// pants on fire
Herradura Reposado Tequila, Appleton Estate Signature Rum, Strawberry, Grapefruit Juice, Fever Tree Lime & Yuzu Sparkling Water, Bittermens Elemakule Tiki Bitters
17
Guallando
// vamo’ a gozar
Pedro Ximénez Sherry, Flora De Cana Anejo Rum, Coffee Liquer, Heavy Cream, Simple Syrup, Whipped Cream
15
GREATEST HITS
Back to Black
// booze & coffee
Tito’s Vodka, Cafe Lolita, Pepperbox Cold Brew Coffee Concentrate, Demerara, Glazed Almond Spiced Whipped Cream (*contains nuts)
15
GO:OD AM
// drinks fly, try to catch em
Roku Gin, Yuzu Dry Curacao, Lemon, Blackberry Honey
19
The Wind Cries Mary
// make it spicy if you want...
Tito’s Vodka, Código Reposado Tequila,or Del Maguey Vida Mezcal, House Bloody Mix
*Add Bacon for $2
16
*If you prefer something Non-Alcoholic, all of our Greatest Hits are available “Rehab Ready”!
BONUS TRACKS
Brass Monkey
// send me to space
40 oz Miller High Life, Carafe of Orange Juice
*2 oz Aperol & 2 Lemon Slices - $12
16
Hollywood Nights
// shot + bump
Veuve Clicquot Champagne, “Bump” of American Bowfin Caviar
25
JUICES
Fresh squeezed orange juice
Fresh squeezed grapefruit juice
Fresh pressed pineapple juice
Fresh squeezed grapefruit juice
Fresh pressed pineapple juice
7


MAINS
Fried Egg Sandwich*
Choice of Bacon or Neese’s Hot Sausage, Fried Farm Egg, Smoked Provolone, Biggie Sauce, Parmesan, Verdant English Muffin
12
Hot Honey Chicken Biscuit
Springer Mountain Fried Chicken Breast, Hot Honey Sauce, Housemade Biscuit
13
Biscuits & Gravy
Sausage Gravy made w/ Neese’s Hot Sausage, Housemade Biscuit
Add Springer Mountain Fried Chicken Breast $7
13
Steak & Eggs* GF
Porcini Rubbed 5oz Nolan Ryan Ranch Prime Ribeye, Two Sunny-Side Up Farm Eggs, Crispy Fingerling Potatoes, Lemon Aioli, Smoked Ketchup
32
Braised Pork Shoulder Hash*
Chipotle Braised Harmony Ridge Farms Pork Shoulder, Fingerling Potato and Seasonal Vegetable Hash, Two Sunny-Side Up Farm Eggs, Chipotle Sour Cream, Local Radish, Cilantro
15
Seasonal Vegetable Hash* VG | Dairy Free
Fingerling Potato Hash, Broccoli, Onions, Bell Peppers, Garlic, Avocado, Tahini Dressing, Two Sunny-Side Up Farm Eggs
15
Poached Egg Poutine
Sausage Gravy, Two Poached Eggs, Hollandaise, American Bowfin Caviar, Shaved Green Onions over Colossal Crisp Fries
16
Bougie Toast Dairy Free
Smashed Avocado, Local Radish, Pickled Red Onions, American Bowfin Caviar, 6 Minute Egg
Add Shaved Prosciutto $5
18
Croissant French Toast VG | Contains Nuts
Battered and Griddled Croissants, Strawberries, Nutella Glaze, Powdered Sugar, Whipped Butter, Pure Maple Syrup
15
Caviar Service
Three Buttermilk Pancakes, Scallions, Crème Fraiche, 15 Grams of American Bowfin Caviar
25
Biscuit Service
choose from the following:
3 Housemade Buttermilk Biscuitswith Whipped Butter, Pepper Jelly,and Seasonal Jam
Single Housemade Biscuit $3
3 Chef Chazz’s Seasonal Biscuits with Whipped Butter, Pepper Jelly,and Seasonal Jam
Single Seasonal Biscuit $5
8 | 14
SIDES
Side of Eggs* VG
Two Farm Eggs, Sunny-Side Up or Scrambled
6
Bacon*
5
Harmony Ridge Farms Sausage
6
Crispy Fingerling Potatoes VG
Tossed in Butter and House Seasoning
7
Buttermilk Pancakes VG
Three Stack with Pure Maple Syrup & Whipped Butter
9
VG = Vegetarian | GF = Gluten Free
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
We are not a gluten-free restaurant and cannot ensure that cross contamination will never occur.
DOWNLOAD OUR PDF MENU
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
We are not a gluten-free restaurant and cannot ensure that cross contamination will never occur.
